Instant Recipes

Recipe: Appetizing Celery soup

Celery soup. Heat the oil in a large saucepan over a medium heat, tip in the celery, garlic and potatoes and coat in the oil. Vegan Cream of Celery Soup with a Protein Punch. Celery soup is a warming autumn and winter favourite that has a lot of flavour and is very creamy.

Healthier variations of the soup may swap the heavy cream for. Homemade cream of celery soup with celery, onion, leeks, garlic, stock and a little cream. Time to curl up under a cozy blanket and enjoy a warm bowl of soup. You can cook Celery soup using 7 ingredients and 5 steps. Here is how you cook that.

Ingredients of Celery soup

  1. Prepare 3 of Fat stalks Of celery (Chopped).
  2. You need of Onion and garlic chopped.
  3. It’s of Chicken stock enough To cover vegetables in pot with water.
  4. Prepare 2 of potatoes (chopped).
  5. It’s of Herbs.
  6. It’s of Salt and pepper.
  7. Prepare of Milk or cream.

Combine celery, potato, onion, and butter in a medium saucepan over medium heat; season with Purée in a blender with dill; strain. Serve soup topped with celery leaves, sea salt, and. This cream of celery soup is healthy, easy, fresh, delicious and light. It's naturally vegan, gluten-free and dairy-free (thanks to a little coconut milk).

Celery soup instructions

  1. Heat oil in pot, sautee onion and garlic.
  2. Put in potatoes and celery, chicken stock.
  3. Season with salt and peper, bring To boil, simmer for 10 minutes Till potatoes soften.
  4. Blend when cool.
  5. Bring back To the pot and add desired herbs, add milk or cream.

It's a good thing holidays are spaced out fairly. To make celery soup, take a pan and heat the vegan butter/oil/water. Pour the soup in a bowl and garnish it with celery or parsley leaves. Serve the soup warm with some vegan cream or croutons. This smooth and simply seasoned celery soup is made creamy with baby potatoes instead of dairy Dairy-free, delicious celery soup!

By Joanna Regbert

For Granma, I Love Cooking for Granma Recipes.

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