You can cook Celery Pickles using 4 ingredients and 3 steps. Here is how you cook that.
Ingredients of Celery Pickles
- Prepare 1 stalk of Celery.
- It’s 1/4 tsp of Salt.
- You need 1 tsp of Sesame oil.
- You need 1/2 tsp of Soy sauce.
Celery Pickles step by step
- Remove the leaves off and peel the strings from the celery. Cut the stalk diagonally 1 cm thick..
- Put the celery and salt in a bag and rub together until every piece of celery is mixed with salt evenly..
- Put sesame oil and soy sauce and rub together evenly. Tie the bag and chill in the fridge until it has cooled down about 1 hour..
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