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How to Cook Perfect Honey Garlic Ginger Chicken with Sautéed Kale

Honey Garlic Ginger Chicken with Sautéed Kale.

You can have Honey Garlic Ginger Chicken with Sautéed Kale using 8 ingredients and 4 steps. Here is how you cook that.

Ingredients of Honey Garlic Ginger Chicken with Sautéed Kale

  1. You need 1 lb of cubed chicken breast.
  2. Prepare 1 teaspoon of garlic powder, salt, pepper, and onion powder each.
  3. You need 1 tablespoon of chopped garlic and ginger each.
  4. You need 1/4 cup of honey.
  5. It’s 1 of jalapeño.
  6. It’s 2 cups of washed kale.
  7. You need 1/4 of onion chopped.
  8. It’s 1 tablespoon of soy sauce.

Honey Garlic Ginger Chicken with Sautéed Kale step by step

  1. In a medium hot pan mix in chicken and seasonings mix until chicken is cooked thru..
  2. Add honey, ginger, jalapeño soy sauce and garlic to chicken. Cook for 5-7 on heat heat..
  3. Boil washed kale with chopped onions on high heat for 8-10. Add salt and pepper(optional)..
  4. Drain kale and plate. Add chicken on top, garnish with sesame seeds (optional) and enjoy!.

By Joanna Regbert

For Granma, I Love Cooking for Granma Recipes.

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